Shirley's Smoked Salmon Spread

1 Pint Smoked Salmon (remove skin and bones)
3 Tbs softened cream cheese
1/2 cup sour cream
1 Tbs Worcestershire Sauce
1/2 cup mayonnaise
1 Tbs lemon juice
1 chopped green onion

Mix all ingredients with an electric mixer (or food processor) until spreading consistency. Serve with crackers or toasted bagels.

Recipe courtesy of Knudson Cove Marina, Ketchikan, Alaska
http://www.knudsoncovemarina.com